Every year we are observing World Health Day since 1950. It’s a global awareness day which is under the sponsorship of the World Health Organization. Every year WHO comes up with different themes, this year in which we are standing is acknowledged for FOOD SAFETY.

The aim behind this particular theme is to bring the awareness among the people about the contamination of food later disease causing hazardous nature of microbes. On this special day, WHO is promoting improvement of food safety, as it has been analysed that more than 200 disease are linked with disease and even deaths of some 2 million people annually.

Like WHO, its everyone duty to take care of all these observance like Health Day, Immunization week, malaria day etc. and do the needful. Being a responsible company of India as a nation. Washroom Hygiene Concepts has brought the kind notice in our society regarding HAND HYGIENE. As food safety is near to impossible without proper hygiene approach.

The Hand can bring trillion of microbe’s exposure to food. It either like cooking, serving or while having. It is better to go for proper hand washing, drying, and sanitizing techniques. It has been come to an account that hands can survive bacteria and virus up to days. But if we follow proper hand hygiene process than we can minimize the chance of germs intervention.